How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cheese Biscuits?

You need 5 ingredients. The key ingredients include: 2 c. flour (Pioneer), 1/2 lb. bulk pork sausage, 1/2 lb. grated Cheddar cheese, 1/2 tsp. red pepper (optional), and more.

Is Sausage Cheese Biscuits suitable as baking & desserts?

Yes, Sausage Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Cheese Biscuits Recipe

Name: Sausage Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour (Pioneer); 1/2 lb. bulk pork sausage; 1/2 lb. grated Cheddar cheese; 1/2 tsp. red pepper (optional); 1 egg

Sausage Cheese Biscuits – a delicious recipe with flour, pork sausage, Cheddar cheese, red pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour (Pioneer)
1/2 lb. bulk pork sausage
1/2 lb. grated Cheddar cheese
1/2 tsp. red pepper (optional)
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Cheese Biscuits

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