How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Cheese Balls?

You need 8 ingredients. The key ingredients include: 3 c. original Bisquick mix, 1 lb. pork bulk sausage, 4 c. shredded Cheddar cheese, 1/2 c. grated Parmesan cheese, and more.

Is Sausage-Cheese Balls suitable as meat & poultry?

Yes, Sausage-Cheese Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Cheese Balls Recipe

Name: Sausage-Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. original Bisquick mix; 1 lb. pork bulk sausage; 4 c. shredded Cheddar cheese; 1/2 c. grated Parmesan cheese; 1/2 c. milk; 1/2 tsp. dried rosemary leaves; 1/2 tsp. parsley flakes; barbecue or chili sauce (if desired)

Sausage-Cheese Balls – a delicious recipe with pork bulk sausage, Cheddar cheese, Parmesan cheese, milk, rosemary, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. original Bisquick mix
1 lb. pork bulk sausage
4 c. shredded Cheddar cheese
1/2 c. grated Parmesan cheese
1/2 c. milk
1/2 tsp. dried rosemary leaves
1/2 tsp. parsley flakes
barbecue or chili sauce (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1388 kcal
Category
Meat & Poultry

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Sausage-Cheese Balls

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