How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Cheese Balls?

You need 4 ingredients. The key ingredients include: 8 oz. grated Cheddar cheese, at room temperature, 2 c. prepared biscuit mix (Pioneer or Bisquick), 1 lb. sausage, at room temperature, 2 Tbsp. picante sauce or hot sauce (optional).

Is Sausage-Cheese Balls suitable as meat & poultry?

Yes, Sausage-Cheese Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Cheese Balls Recipe

Name: Sausage-Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. grated Cheddar cheese, at room temperature; 2 c. prepared biscuit mix (Pioneer or Bisquick); 1 lb. sausage, at room temperature; 2 Tbsp. picante sauce or hot sauce (optional)

Sausage-Cheese Balls – a delicious recipe with Cheddar cheese, biscuit mix, sausage, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz. grated Cheddar cheese, at room temperature
2 c. prepared biscuit mix (Pioneer or Bisquick)
1 lb. sausage, at room temperature
2 Tbsp. picante sauce or hot sauce (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Meat & Poultry

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Sausage-Cheese Balls

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