Sausage Cheddar Quiche

Name: Sausage Cheddar Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie crust; 1 lb. hot sausage; 4 oz. mushrooms; 1/2 c. onion; 1/4 c. green pepper; 1 tsp. parsley; 1/2 tsp. basil; dash of garlic; 1/8 tsp. salt; 1 1/2 c. shredded Cheddar cheese; 1 c. milk; 2 eggs; paprika

Eats Now Editorial Team · 493 kcal · Breakfast

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Sausage Cheddar Quiche – a delicious recipe with crust, hot sausage, mushrooms, onion, green pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (9-inch) pie crust
1 lb. hot sausage
4 oz. mushrooms
1/2 c. onion
1/4 c. green pepper
1 tsp. parsley
1/2 tsp. basil
dash of garlic
1/8 tsp. salt
1 1/2 c. shredded Cheddar cheese
1 c. milk
2 eggs
paprika

1
Cover quiche dish with crust.
2
Bake at 400u00b0 for 10 minutes. Cook sausage and drain.
3
Combine next 7 ingredients, mixing well. Spoon into shell and top with cheese.
4
Combine milk and eggs, beating until foamy.
5
Pour over cheese.
6
Sprinkle with paprika. Bake at 325u00b0 for 50 minutes.

493

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (9-inch) pie crust, 1 lb. hot sausage, 4 oz. mushrooms, 1/2 c. onion, and more.

Yes, Sausage Cheddar Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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