How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. bulk sausage, 1/2 green pepper, finely chopped, 1 pkg. chicken noodle soup mix, 2 1/4 c. hot water, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. bulk sausage; 1/2 green pepper, finely chopped; 1 pkg. chicken noodle soup mix; 2 1/4 c. hot water; 1/3 c. slivered almonds; 1 medium onion, finely chopped; 1 c. celery, finely chopped; 1/2 c. rice; 1 can chicken broth

Try this homemade Sausage Casserole recipe the whole family will love. Made with sausage, green pepper, chicken noodle soup and water. Easy step-by-step…

This Sausage Casserole relies on simple, everyday ingredients such as bulk sausage, green pepper, finely chopped, chicken noodle soup mix and hot water. It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. bulk sausage
1/2 green pepper, finely chopped
1 pkg. chicken noodle soup mix
2 1/4 c. hot water
1/3 c. slivered almonds
1 medium onion, finely chopped
1 c. celery, finely chopped
1/2 c. rice
1 can chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Meat & Poultry

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