How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. pork sausage, 6 slices white bread, softened butter, 1 1/2 c. shredded Cheddar cheese, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. pork sausage; 6 slices white bread; softened butter; 1 1/2 c. shredded Cheddar cheese; 5 eggs; 1 tsp. salt; 2 c. half and half; 1 tsp. dry mustard

Sausage Casserole – a delicious recipe with pork sausage, white bread, butter, Cheddar cheese, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. pork sausage
6 slices white bread
softened butter
1 1/2 c. shredded Cheddar cheese
5 eggs
1 tsp. salt
2 c. half and half
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Sausage Casserole

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