How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sliced potatoes, 1 c. chopped onion, 1 c. sliced carrots, 1/2 c. raw rice, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sliced potatoes; 1 c. chopped onion; 1 c. sliced carrots; 1/2 c. raw rice; 1 lb. bulk sausage, browned; 1 1/2 c. tomato juice; 1 1/2 tsp. salt; 1/8 tsp. pepper; 2 Tbsp. sugar (optional)

Sausage Casserole – a delicious recipe with potatoes, onion, carrots, rice, bulk sausage, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. sliced potatoes
1 c. chopped onion
1 c. sliced carrots
1/2 c. raw rice
1 lb. bulk sausage, browned
1 1/2 c. tomato juice
1 1/2 tsp. salt
1/8 tsp. pepper
2 Tbsp. sugar (optional)

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Quick Info

Servings
4 servings
Calories
271 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Casserole

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