How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 8 ingredients. The key ingredients include: 1 c. chopped onion, 1 c. chopped celery, 1 c. chopped bell pepper, 1 lb. bulk hot sausage, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onion; 1 c. chopped celery; 1 c. chopped bell pepper; 1 lb. bulk hot sausage; 1 c. rice (uncooked); 1/2 c. water; 1 can cream of chicken; 1 can cream of mushroom

Sausage Casserole – a delicious recipe with onion, celery, bell pepper, sausage, rice, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. chopped onion
1 c. chopped celery
1 c. chopped bell pepper
1 lb. bulk hot sausage
1 c. rice (uncooked)
1/2 c. water
1 can cream of chicken
1 can cream of mushroom

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Green Bean Bundles
Ginger & Molasses Baked Beans
Charro Beans
Creamed Chipped Beef On Toast

Sausage Casserole

How did you like this recipe?

Frequently Asked Questions