How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 c. long grain rice, cooked, 1/2 to 3/4 lb. sausage, 1 onion, chopped, green pepper, chopped to taste, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. long grain rice, cooked; 1/2 to 3/4 lb. sausage; 1 onion, chopped; green pepper, chopped to taste; 1 (2 oz.) jar mushrooms; 1 can cream of mushroom soup; 1 can cream of chicken soup

Sausage Casserole – a delicious recipe with long grain rice, sausage, onion, green pepper, mushrooms, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. long grain rice, cooked
1/2 to 3/4 lb. sausage
1 onion, chopped
green pepper, chopped to taste
1 (2 oz.) jar mushrooms
1 can cream of mushroom soup
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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