How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 9 ingredients. The key ingredients include: 8 slices bread, 2 lb. sausage, 1 onion, chopped, 1 green pepper, chopped, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread; 2 lb. sausage; 1 onion, chopped; 1 green pepper, chopped; mushrooms, sliced; 2 c. shredded sharp Cheddar cheese; 6 eggs; 2 c. milk; 1 Tbsp. mustard

Sausage Casserole – a delicious recipe with bread, sausage, onion, green pepper, mushrooms, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices bread
2 lb. sausage
1 onion, chopped
1 green pepper, chopped
mushrooms, sliced
2 c. shredded sharp Cheddar cheese
6 eggs
2 c. milk
1 Tbsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
790 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Casserole

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