Sausage Calzone Bites

1. 1

   Preheat oven to 350u00b0.

2. 2

   In skillet, cook sausage and green pepper till sausage is no longer pink, drain fat.

3. 3

   Stir in Provolone cheese, pizza sauce and Italian seasoning.

4. 4

   Unroll pizza dough.

5. 5

   On lightly floured surface, roll dough to 12 inch square. Cut into 16 - 3 inch squares.

6. 6

   Spoon teaspoonful of sausage mixture onto half of each square. Moisten edges of dough with water and fold over, forming a triangle.

7. 7

   Press edges with fork to seal.

8. 8

   Place on a lightly greased baking sheet.

9. 9

   Prick tops of calzone with fork, brush lightly with milk and sprinkle Romano cheese.

10. 10

    Bake 12-15 minutes or till brown.

11. 11

    Warm remaining pizza sauce for dipping.

* Per serving · 4 servings · Values may vary.

No additional tips available.