Sausage Brunch Bake

1. 1

   Heat oven to 350u00b0.

2. 2

   Grease a square baking dish (8 x 8 x 2-inches).

3. 3

   Cook sausage until brown and drain.

4. 4

   Mix baking mix, milk and eggs in bowl with fork until batter is uniform color. (Batter will be lumpy.)

5. 5

   Stir in sausage and remaining ingredients, except tomato.

6. 6

   Bake immediately or cover and refrigerate up to 24 hours.

7. 7

   Bake, uncovered, for 45 to 50 minutes.

8. 8

   Garnish with tomato.

9. 9

   Yields 6 servings.

No additional tips available.