How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Broccoli Manicotti?

You need 13 ingredients. The key ingredients include: 1 package (8 ounces) manicotti shells, 2 cups 4% cottage cheese, 3 cups frozen chopped broccoli, thawed and well drained, 1-1/2 cups shredded part-skim mozzarella cheese, divided, and more.

Is Sausage Broccoli Manicotti suitable as meat & poultry?

Yes, Sausage Broccoli Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Broccoli Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Broccoli Manicotti Recipe

Name: Sausage Broccoli Manicotti
Yield: 4 servings
Cuisine: American
Ingredients: 1 package (8 ounces) manicotti shells; 2 cups 4% cottage cheese; 3 cups frozen chopped broccoli, thawed and well drained; 1-1/2 cups shredded part-skim mozzarella cheese, divided; 3/4 cup shredded Parmesan cheese, divided; 1 large egg; 2 teaspoons minced fresh parsley; 1/2 teaspoon onion powder; 1/2 teaspoon pepper; 1/8 teaspoon garlic powder; 1 pound bulk Italian sausage; 4 cups meatless spaghetti sauce; 2 garlic cloves, minced

Sausage Broccoli Manicotti – a delicious recipe with manicotti shells, cottage cheese, broccoli, mozzarella cheese, Parmesan cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Broccoli Manicotti

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