How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Bread?

You need 9 ingredients. The key ingredients include: 2 lb. mild sausage, 1/2 c. shredded Swiss cheese, 2 or 3 Tbsp. Parmesan cheese, 2 eggs, beaten, and more.

Is Sausage Bread suitable as meat & poultry?

Yes, Sausage Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Bread Recipe

Name: Sausage Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. mild sausage; 1/2 c. shredded Swiss cheese; 2 or 3 Tbsp. Parmesan cheese; 2 eggs, beaten; 2 cans Pillsbury crescent rolls; 1/2 c. Mozzarella cheese; 1 tsp. basil; 1 tsp. parsley flakes; pepper to taste

Sausage Bread – a delicious recipe with sausage, Swiss cheese, Parmesan cheese, eggs, crescent rolls, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. mild sausage
1/2 c. shredded Swiss cheese
2 or 3 Tbsp. Parmesan cheese
2 eggs, beaten
2 cans Pillsbury crescent rolls
1/2 c. Mozzarella cheese
1 tsp. basil
1 tsp. parsley flakes
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Bread

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