How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Bean Soup?

You need 9 ingredients. The key ingredients include: 1 pound italian sausage bulk, cut into pieces, 1/2 cup onions chopped, 2 each garlic cloves minced, 1 teaspoon basil dried, and more.

Is Sausage Bean Soup suitable as soups & stews?

Yes, Sausage Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Bean Soup Recipe

Name: Sausage Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound italian sausage bulk, cut into pieces; 1/2 cup onions chopped; 2 each garlic cloves minced; 1 teaspoon basil dried; 16 ounces tomatoes, canned undrained, chopped; 14 1/2 ounces beef stock canned; 15 ounces black beans undrained; 15 ounces lima beans canned, undrained; 1 x parmesan, parmigiano-reggiano cheese, grated grated, for garnish

Sausage Bean Soup – a delicious recipe with sausage, onions, garlic, basil, tomatoes, beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound italian sausage bulk, cut into pieces
1/2 cup onions chopped
2 each garlic cloves minced
1 teaspoon basil dried
16 ounces tomatoes, canned undrained, chopped
14 1/2 ounces beef stock canned
15 ounces black beans undrained
15 ounces lima beans canned, undrained
1 x parmesan, parmigiano-reggiano cheese, grated grated, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Soups & Stews

Eats Now Editorial Team

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