How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Balls For Soup?

You need 6 ingredients. The key ingredients include: 1/2 lb. raw sausage meat, 1 egg white, 2 tsp. chopped parsley, 1/2 tsp. fresh basil, and more.

Is Sausage Balls For Soup suitable as soups & stews?

Yes, Sausage Balls For Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage Balls For Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Balls For Soup Recipe

Name: Sausage Balls For Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. raw sausage meat; 1 egg white; 2 tsp. chopped parsley; 1/2 tsp. fresh basil; 1/4 tsp. fresh rosemary; 3 Tbsp. toasted bread crumbs

Sausage Balls For Soup – a delicious recipe with sausage meat, egg, parsley, fresh basil, fresh rosemary, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. raw sausage meat
1 egg white
2 tsp. chopped parsley
1/2 tsp. fresh basil
1/4 tsp. fresh rosemary
3 Tbsp. toasted bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Soups & Stews

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Sausage Balls For Soup

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