How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Balls?

You need 6 ingredients. The key ingredients include: 3 c. buttermilk baking mix, 1 lb. pork sausage (uncooked), 1/2 c. chopped onion, 1/2 c. chopped celery, and more.

Is Sausage Balls suitable as meat & poultry?

Yes, Sausage Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Balls Recipe

Name: Sausage Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. buttermilk baking mix; 1 lb. pork sausage (uncooked); 1/2 c. chopped onion; 1/2 c. chopped celery; 2 1/2 c. shredded Cheddar cheese; 3/4 c. milk

Sausage Balls – a delicious recipe with buttermilk baking mix, pork sausage, onion, celery, Cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. buttermilk baking mix
1 lb. pork sausage (uncooked)
1/2 c. chopped onion
1/2 c. chopped celery
2 1/2 c. shredded Cheddar cheese
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2212 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Sausage Balls

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