How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage, Apple, Potato & Onion Skillet?

You need 9 ingredients. The key ingredients include: 1 (12 ounce) package smoked sausage, 2 tablespoons water, 1 medium yellow onion, sliced, 2 apples, cored and sliced, and more.

Is Sausage, Apple, Potato & Onion Skillet suitable as meat & poultry?

Yes, Sausage, Apple, Potato & Onion Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage, Apple, Potato & Onion Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage, Apple, Potato & Onion Skillet Recipe

Name: Sausage, Apple, Potato & Onion Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package smoked sausage; 2 tablespoons water; 1 medium yellow onion, sliced; 2 apples, cored and sliced; 4 medium potatoes, peeled and sliced; 4 tablespoons butter; 1/4 cup apple cider vinegar; 3 tablespoons sugar; 2 tablespoons fresh parsley (or 1 T dry) (optional)

Try this homemade Sausage, Apple, Potato & Onion Skillet recipe the whole family will love. Made with sausage, water, yellow onion and apples. Easy step…

This Sausage, Apple, Potato & Onion Skillet relies on simple, everyday ingredients such as water, medium yellow onion, sliced, apples, cored and sliced and butter. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (12 ounce) package smoked sausage
2 tablespoons water
1 medium yellow onion, sliced
2 apples, cored and sliced
4 medium potatoes, peeled and sliced
4 tablespoons butter
1/4 cup apple cider vinegar
3 tablespoons sugar
2 tablespoons fresh parsley (or 1 T dry) (optional)

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Quick Info

Servings
4 servings
Calories
245 kcal
Category
Meat & Poultry

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