How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage, Apple And Sauerkraut Skillet Supper?

You need 9 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 12 ounces fully cooked chicken-apple sausage links, cut into 1/2-inch slices, 1 tablespoon unsalted butter, 1 small yellow onion, thinly sliced, and more.

Is Sausage, Apple And Sauerkraut Skillet Supper suitable as meat & poultry?

Yes, Sausage, Apple And Sauerkraut Skillet Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage, Apple And Sauerkraut Skillet Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage, Apple And Sauerkraut Skillet Supper Recipe

Name: Sausage, Apple And Sauerkraut Skillet Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 12 ounces fully cooked chicken-apple sausage links, cut into 1/2-inch slices; 1 tablespoon unsalted butter; 1 small yellow onion, thinly sliced; 2 medium apples, peeled, cored and thinly sliced; 1 16-oz. jar sauerkraut, drained and rinsed; 1 tablespoon cider vinegar; 1 teaspoon packed light brown sugar; Pepper

Try this homemade Sausage, Apple And Sauerkraut Skillet Supper recipe the whole family will love. Made with vegetable oil, chicken-apple sausage links, …

This Sausage, Apple And Sauerkraut Skillet Supper relies on simple, everyday ingredients such as vegetable oil, unsalted butter, cider vinegar and packed light brown sugar. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
12 ounces fully cooked chicken-apple sausage links, cut into 1/2-inch slices
1 tablespoon unsalted butter
1 small yellow onion, thinly sliced
2 medium apples, peeled, cored and thinly sliced
1 16-oz. jar sauerkraut, drained and rinsed
1 tablespoon cider vinegar
1 teaspoon packed light brown sugar
Pepper

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Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

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