Sausage And Wild Rice Casserole Recipe

Name: Sausage And Wild Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. wild rice, cooked and drained (plain wild and white mixture can be used); 2 lb. sausage; 1 lb. mushrooms, sliced; 1 c. chopped onion; 1/4 c. flour; 1/2 c. cream; 2 cans condensed chicken broth (undiluted); 1 tsp. salt; black pepper to taste; 1 pinch oregano; 1 pinch thyme; 1 pinch marjoram; dash of Tabasco; 1/2 c. slivered almonds, toasted

Servings: persons

2 c. wild rice, cooked and drained (plain wild and white mixture can be used)
2 lb. sausage
1 lb. mushrooms, sliced
1 c. chopped onion
1/4 c. flour
1/2 c. cream
2 cans condensed chicken broth (undiluted)
1 tsp. salt
black pepper to taste
1 pinch oregano
1 pinch thyme
1 pinch marjoram
dash of Tabasco
1/2 c. slivered almonds, toasted

1
Saute sausage and break into small pieces.
2
Saute mushrooms and onion in the fat.
3
Combine with sausage.
4
Mix flour and cream together until free of lumps.
5
Add to the sausage mixture, then add chicken broth and cook until thickened.
6
Add the cooked rice, seasonings and herbs.
7
Bake in a buttered casserole at 350u00b0 for 25 to 30 minutes.
8
Sprinkle with toasted almonds and serve.

1234

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 c. wild rice, cooked and drained (plain wild and white mixture can be used), 2 lb. sausage, 1 lb. mushrooms, sliced, 1 c. chopped onion, and more.

Yes, Sausage And Wild Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Wild Rice Casserole

How did you like this recipe?

Frequently Asked Questions