How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Vegetable Casserole?

You need 13 ingredients. The key ingredients include: 1 tbsp olive oil, 6 links sausage, 1 None onion, chopped, 2 cloves garlic, minced, and more.

Is Sausage And Vegetable Casserole suitable as meat & poultry?

Yes, Sausage And Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Vegetable Casserole Recipe

Name: Sausage And Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 6 links sausage; 1 None onion, chopped; 2 cloves garlic, minced; 1 None zucchini, sliced; 1 None small eggplant, sliced; 1/2 None green pepper, deseeded, chopped; 1 (13.5 oz) can chopped tomatoes; 1 (13.5 oz) can lima beans, drained, rinsed; 3/4 cup canned sweet corn; 2 tbsp fresh basil leaves, torn, plus extra to garnish; 1/2 loaf slightly stale bread, torn; 2 oz Cheddar cheese, grated

Sausage And Vegetable Casserole

Eats Now Editorial Team · 193 kcal · Meat & Poultry

Sausage And Vegetable Casserole – a delicious recipe with olive oil, sausage, onion, garlic, zucchini, eggplant. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage And Vegetable Casserole

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