Sausage And Tortellini Recipe

Name: Sausage And Tortellini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. Italian sausage; 2 green peppers; 2 onions; 4 oz. fresh mushrooms; 1 (28 oz.) can tomatoes; 1 (16 oz.) can tomato sauce; 4 cloves garlic; 1 c. red wine; sweet basil; salt and pepper; 1 pkg. fresh cheese tortellini; fresh grated Parmesan cheese

Servings: persons

1 to 1 1/2 lb. Italian sausage
2 green peppers
2 onions
4 oz. fresh mushrooms
1 (28 oz.) can tomatoes
1 (16 oz.) can tomato sauce
4 cloves garlic
1 c. red wine
sweet basil
salt and pepper
1 pkg. fresh cheese tortellini
fresh grated Parmesan cheese

1
Cut sausage, peppers, onions and mushrooms into 1-inch chunks. Saute sausage until they start to turn brown.
2
Add peppers, onions and mushrooms; cook until onions start to go limp. Transfer to large crock-pot, including any juices that have generated.
3
Add wine, tomatoes, tomato sauce, spices and minced garlic.
4
Cook the better part of the day on low.
5
About 1 hour before serving, raise head and add tortellini.
6
Sprinkle with cheese to serve.

256

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 to 1 1/2 lb. Italian sausage, 2 green peppers, 2 onions, 4 oz. fresh mushrooms, and more.

Yes, Sausage And Tortellini falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Tortellini

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