How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Tomato Pilaf?

You need 13 ingredients. The key ingredients include: 1 tbsp olive oil, 3 None thick beef sausages, 1 None onion, chopped, 1 None red pepper, seeded, sliced, and more.

Is Sausage And Tomato Pilaf suitable as meat & poultry?

Yes, Sausage And Tomato Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Tomato Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Tomato Pilaf Recipe

Name: Sausage And Tomato Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 3 None thick beef sausages; 1 None onion, chopped; 1 None red pepper, seeded, sliced; 2 cloves garlic, crushed; 14 oz Arborio rice; 1/4 tsp cayenne pepper; 4 cups hot chicken stock; 14 oz can diced tomatoes; 14 oz can chick peas, rinsed, drained; 5 oz frozen peas; 1/2 oz chopped parsley; None None green salad, crusty bread, to serve

Sausage And Tomato Pilaf

Eats Now Editorial Team · 1122 kcal · Meat & Poultry

Sausage And Tomato Pilaf – a delicious recipe with olive oil, beef sausages, onion, red pepper, garlic, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage And Tomato Pilaf

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