How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and taters?

You need 8 ingredients. The key ingredients include: 24 oz small potatoes, 1/3 lb sausage I used Odoms Tennessee Pride, 1 large onion, chopped, 1 tsp Pink Himalayan salt, and more.

Is Sausage and taters suitable as meat & poultry?

Yes, Sausage and taters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and taters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and taters Recipe

Name: Sausage and taters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz small potatoes; 1/3 lb sausage I used Odoms Tennessee Pride; 1 large onion, chopped; 1 tsp Pink Himalayan salt; 1 tsp granulated garlic powder; 1/2 tsp ground black pepper; 1 tsp turmeric; 2 tbsp olive oil, extra virgin

Sausage and taters – a delicious recipe with potatoes, sausage I, onion, salt, garlic, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

24 oz small potatoes
1/3 lb sausage I used Odoms Tennessee Pride
1 large onion, chopped
1 tsp Pink Himalayan salt
1 tsp granulated garlic powder
1/2 tsp ground black pepper
1 tsp turmeric
2 tbsp olive oil, extra virgin

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Quick Info

Servings
4 servings
Calories
213 kcal
Category
Meat & Poultry

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Sausage and taters

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