Sausage And Spinach Quiche

1. 1

   Preheat oven to 350u00b0F. Cook sausage in large skillet over MEDIUM-HIGH heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain.

2. 2

   Line 9-inch pie plate with crust according to package directions for one-crust pie.

3. 3

   Beat eggs, salt and pepper in large bowl with wire whisk until well blended. Stir in ricotta cheese, mozzarella cheese, sausage, spinach and onions; spoon into crust.

4. 4

   Bake 40-45 minutes or until edge of filling is golden brown and knife inserted near center comes out clean. Let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.