Sausage And Spinach Breakfast Casserole Recipe

Name: Sausage And Spinach Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb bulk sausage, cooked and drained; 1 tablespoon butter; 1/3 cup chopped onion; 1/2 cup chopped mushroom; 2 garlic cloves, minced; 2 cups fresh spinach, washed, stemmed, and chopped; 1 1/2 cups swiss cheese; 4 eggs; 1/2 cup light cream; 1/2 teaspoon pepper; 1/2 teaspoon salt; 1/4 teaspoon cayenne

Servings: persons

1/2 lb bulk sausage, cooked and drained
1 tablespoon butter
1/3 cup chopped onion
1/2 cup chopped mushroom
2 garlic cloves, minced
2 cups fresh spinach, washed, stemmed, and chopped
1 1/2 cups swiss cheese
4 eggs
1/2 cup light cream
1/2 teaspoon pepper
1/2 teaspoon salt
1/4 teaspoon cayenne

1
["Preheat oven to 350.", "Grease 9"" square pan with a bit of butter.", "Add rest of butter to skillet. Saute onion for 2 minute on med heat, then add mushrooms and garlic. Cook and stir for 4 minutes, until mushrooms have begun to soften, and remove to a bowl.", "Add spinach to skillet and saute lightly, just for a minute or two. Drain by pressing a spatula against the spinach.", "To assemble, layer half of sausage in baking dish. Top with 1/3 of cheese. Add mushroom mixture, then 1/3 of cheese. Add spinach, then rest of cheese, then rest of sausage.", "Beat eggs with cream and seasonings. Pour over other ingredients.", "Casserole can be refrigerated overnight at this point.", "Bake at 350 for 30 minutes, until center is set. Cool for 10 minutes before cutting."]

534

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb bulk sausage, cooked and drained, 1 tablespoon butter, 1/3 cup chopped onion, 1/2 cup chopped mushroom, and more.

Yes, Sausage And Spinach Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Spinach Breakfast Casserole

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