How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Sour Cream Stuffing?

You need 8 ingredients. The key ingredients include: 2 loaves whole wheat bread, 2 c. chopped celery, 2 lb. country sausage, 1 red and green pepper, chopped, and more.

Is Sausage And Sour Cream Stuffing suitable as meat & poultry?

Yes, Sausage And Sour Cream Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Sour Cream Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Sour Cream Stuffing Recipe

Name: Sausage And Sour Cream Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves whole wheat bread; 2 c. chopped celery; 2 lb. country sausage; 1 red and green pepper, chopped; fresh basil, Italian parsley and thyme; 2 or 3 cans chicken broth; 1 c. chopped green onions; 1 c. sour cream

Sausage And Sour Cream Stuffing – a delicious recipe with loaves, celery, country sausage, red, fresh basil, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 loaves whole wheat bread
2 c. chopped celery
2 lb. country sausage
1 red and green pepper, chopped
fresh basil, Italian parsley and thyme
2 or 3 cans chicken broth
1 c. chopped green onions
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Pizza
Steak Sauce
Swiss Steak
30 Minute Corned Beef And Cabbage Dinner

Sausage And Sour Cream Stuffing

How did you like this recipe?

Frequently Asked Questions