How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Sauerkraut?

You need 5 ingredients. The key ingredients include: 1 to 2 lb. smoked sausage, cut into small pieces, 16 oz. can sauerkraut, 1 bell pepper, chopped, 1 onion, chopped, and more.

Is Sausage And Sauerkraut suitable as meat & poultry?

Yes, Sausage And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Sauerkraut Recipe

Name: Sausage And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. smoked sausage, cut into small pieces; 16 oz. can sauerkraut; 1 bell pepper, chopped; 1 onion, chopped; black pepper

Sausage And Sauerkraut – a delicious recipe with sausage, sauerkraut, bell pepper, onion, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 2 lb. smoked sausage, cut into small pieces
16 oz. can sauerkraut
1 bell pepper, chopped
1 onion, chopped
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage And Sauerkraut

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