How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Sauerkraut?

You need 6 ingredients. The key ingredients include: 6 medium red potatoes, cubed, 2 tablespoons canola oil, 1 small onion, halved and sliced, 1 pound smoked sausage, cut into 1/4-inch pieces, and more.

Is Sausage And Sauerkraut suitable as meat & poultry?

Yes, Sausage And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Sauerkraut Recipe

Name: Sausage And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium red potatoes, cubed; 2 tablespoons canola oil; 1 small onion, halved and sliced; 1 pound smoked sausage, cut into 1/4-inch pieces; 1 package (16 ounces) sauerkraut, rinsed and well drained; 1/4 teaspoon pepper

Sausage And Sauerkraut – a delicious recipe with red potatoes, canola oil, onion, sausage, sauerkraut, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 medium red potatoes, cubed
2 tablespoons canola oil
1 small onion, halved and sliced
1 pound smoked sausage, cut into 1/4-inch pieces
1 package (16 ounces) sauerkraut, rinsed and well drained
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Meat & Poultry

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