How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Rosemary Skewers?

You need 8 ingredients. The key ingredients include: 8 sprigs rosemary, 8 None thick pork sausages, 3 cloves garlic, crushed, 2 tbsp vegetable or olive oil, and more.

Is Sausage And Rosemary Skewers suitable as meat & poultry?

Yes, Sausage And Rosemary Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Rosemary Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Rosemary Skewers Recipe

Name: Sausage And Rosemary Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sprigs rosemary; 8 None thick pork sausages; 3 cloves garlic, crushed; 2 tbsp vegetable or olive oil; 2 tsp crushed black pepper; 1/2 tsp ground cinnamon; None None Mixed green salad, to serve; None None Steamed potatoes, to serve

Try this homemade Sausage And Rosemary Skewers recipe the whole family will love. Made with rosemary, pork sausages, garlic and vegetable. Easy step-by-…

This Sausage And Rosemary Skewers relies on simple, everyday ingredients such as sprigs rosemary, none thick pork sausages, garlic, crushed and vegetable or olive oil. It comes together quickly and makes 4 servings, at about 569 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 sprigs rosemary
8 None thick pork sausages
3 cloves garlic, crushed
2 tbsp vegetable or olive oil
2 tsp crushed black pepper
1/2 tsp ground cinnamon
None None Mixed green salad, to serve
None None Steamed potatoes, to serve

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Quick Info

Servings
4 servings
Calories
569 kcal
Category
Meat & Poultry

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