Sausage And Rice Casserole

1. 1

   Brown sausage with onion and drain; set aside.

2. 2

   In separate pan, bring water to a boil.

3. 3

   Add soup, celery and rice.

4. 4

   Cook these three 10 to 12 minutes.

5. 5

   Crumble into soup mixture the sausage and onion mixture.

6. 6

   Bake in 2-quart dish at 325u00b0 for 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.