How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. browned sausage, 2 c. cooked rice, 1 can cream of mushroom and 1 can cream of celery soup, chopped onion, celery, bell pepper (any or all), and more.

Is Sausage And Rice Casserole suitable as meat & poultry?

Yes, Sausage And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Rice Casserole Recipe

Name: Sausage And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. browned sausage; 2 c. cooked rice; 1 can cream of mushroom and 1 can cream of celery soup; chopped onion, celery, bell pepper (any or all); hot pepper (if desired); salt and pepper; 1 to 1 1/2 c. cubed Velveeta

Sausage And Rice Casserole – a delicious recipe with sausage, rice, cream of mushroom, onion, hot pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. browned sausage
2 c. cooked rice
1 can cream of mushroom and 1 can cream of celery soup
chopped onion, celery, bell pepper (any or all)
hot pepper (if desired)
salt and pepper
1 to 1 1/2 c. cubed Velveeta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

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