How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. sausage (regular or hot), 1 bell pepper, chopped, 1 medium onion, chopped, 1 can cream of celery soup, and more.

Is Sausage And Rice Casserole suitable as meat & poultry?

Yes, Sausage And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Rice Casserole Recipe

Name: Sausage And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage (regular or hot); 1 bell pepper, chopped; 1 medium onion, chopped; 1 can cream of celery soup; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 c. uncooked rice; 1/4 to 1/2 c. water (rinse soup cans with this water)

Sausage And Rice Casserole – a delicious recipe with sausage, bell pepper, onion, cream of celery soup, cream of mushroom soup, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage (regular or hot)
1 bell pepper, chopped
1 medium onion, chopped
1 can cream of celery soup
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. uncooked rice
1/4 to 1/2 c. water (rinse soup cans with this water)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Meat & Poultry

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Sausage And Rice Casserole

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