How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Rice Casserole?

You need 11 ingredients. The key ingredients include: 1 lb. sage-flavored pork sausage, 1 c. sliced celery, 1/2 c. chopped onion, 1/4 c. chopped sweet red pepper, and more.

Is Sausage And Rice Casserole suitable as meat & poultry?

Yes, Sausage And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Rice Casserole Recipe

Name: Sausage And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sage-flavored pork sausage; 1 c. sliced celery; 1/2 c. chopped onion; 1/4 c. chopped sweet red pepper; 1/4 c. chopped green pepper; 1/2 c. sliced fresh mushrooms; 1 (8 oz.) can sliced water chestnuts, drained; 1 c. uncooked converted rice; 2 c. chicken broth; 1/2 tsp. salt; 1/8 tsp. pepper

Sausage And Rice Casserole

Eats Now Editorial Team · 726 kcal · Meat & Poultry

Sausage And Rice Casserole – a delicious recipe with sage-flavored pork sausage, celery, onion, sweet red pepper, green pepper, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage And Rice Casserole

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