How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Rice Casserole?

You need 10 ingredients. The key ingredients include: 1 lb hot pork sausage, 1 cup chopped celery, ½ cup chopped red pepper, 1 large onion, chopped, and more.

Is Sausage and Rice Casserole suitable as meat & poultry?

Yes, Sausage and Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Rice Casserole Recipe

Name: Sausage and Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hot pork sausage; 1 cup chopped celery; ½ cup chopped red pepper; 1 large onion, chopped; 2 (10 3/4 ounce) cans cream of chicken soup, undiluted; 2 (10 3/4 ounce) cans cream of mushroom soup, undiluted; 1 cup uncooked white rice; 0.5 (1 1/4 ounce) package onion soup mix; 1 cup white wine; 1 (8 ounce) can mushrooms

Sausage and Rice Casserole

Eats Now Editorial Team · 574 kcal · Meat & Poultry

Sausage and Rice Casserole – a delicious recipe with hot pork sausage, celery, red pepper, onion, cream of chicken soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage and Rice Casserole

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