How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Peppers?

You need 6 ingredients. The key ingredients include: 1 lb. sausage, cooked, or fresh Italian, sliced, 2 onions, cut in chunks, 2 green peppers, cut in chunks, 1 yellow or red pepper, cut in chunks, and more.

Is Sausage And Peppers suitable as meat & poultry?

Yes, Sausage And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Peppers Recipe

Name: Sausage And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage, cooked, or fresh Italian, sliced; 2 onions, cut in chunks; 2 green peppers, cut in chunks; 1 yellow or red pepper, cut in chunks; 1/2 lb. fresh mushrooms, sliced; 1 jar spaghetti sauce

Sausage And Peppers – a delicious recipe with sausage, onions, green peppers, red pepper, fresh mushrooms, spaghetti sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage, cooked, or fresh Italian, sliced
2 onions, cut in chunks
2 green peppers, cut in chunks
1 yellow or red pepper, cut in chunks
1/2 lb. fresh mushrooms, sliced
1 jar spaghetti sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage And Peppers

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