Sausage And Pepper Dish

1. 1

   Cut frozen sausage into slices abut 1/4 inch in size.

2. 2

   Put into a roasting pan with oil and garlic.

3. 3

   Slice the green peppers; add to sausage.

4. 4

   Cover and cook in oven at 350u00b0 until sausage and peppers are almost cooked.

5. 5

   Keep on stirring the ingredients so they don't stick together as sausage can do if not stirred.

6. 6

   When almost cooked, add the crushed tomatoes and cover.

7. 7

   Cook for about 1 hour more, until all ingredients are well cooked.

* Per serving · 4 servings · Values may vary.

No additional tips available.