How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Lentil Casserole?

You need 10 ingredients. The key ingredients include: 1 lb. lentils, washed and picked over, 1 tsp. salt, 2 lb. kielbasa (Polish sausage), 2 Tbsp. vegetable oil, and more.

Is Sausage And Lentil Casserole suitable as meat & poultry?

Yes, Sausage And Lentil Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Lentil Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Lentil Casserole Recipe

Name: Sausage And Lentil Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lentils, washed and picked over; 1 tsp. salt; 2 lb. kielbasa (Polish sausage); 2 Tbsp. vegetable oil; 2 medium yellow onions, coarsely chopped; 3 cloves garlic, crushed; 16 oz. can tomatoes, broken up; 1 bay leaf; 1 tsp. sugar; 1/2 tsp. black pepper

Try this homemade Sausage And Lentil Casserole recipe the whole family will love. Made with salt, kielbasa, vegetable oil and yellow onions. Easy step-b…

This Sausage And Lentil Casserole relies on simple, everyday ingredients such as salt, kielbasa (polish sausage), vegetable oil and garlic, crushed. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sausage And Lentil Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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