How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-And-Herb Dressing?

You need 15 ingredients. The key ingredients include: 2 tablespoons butter or stick margarine, 2 (4-ounce) links sweet Italian turkey sausage, crumbled, 2 cups chopped onion, 2 cups chopped fennel bulb, and more.

Is Sausage-And-Herb Dressing suitable as meat & poultry?

Yes, Sausage-And-Herb Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-And-Herb Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sausage-And-Herb Dressing Recipe

Name: Sausage-And-Herb Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or stick margarine; 2 (4-ounce) links sweet Italian turkey sausage, crumbled; 2 cups chopped onion; 2 cups chopped fennel bulb; 1/2 cup chopped celery; 3 garlic cloves, minced; 1 1/2 cups fat-free, less-sodium chicken broth; 1/3 cup chopped fresh parsley; 1 1/2 teaspoons dried thyme; 1 1/2 teaspoons dried oregano; 1/2 teaspoon salt; ½ cups (1-inch) cubed French bread (about 1[1-pound] loaf); 1 cup thinly sliced green onions; 1 large egg, lightly beaten; Cooking spray

Sausage-And-Herb Dressing

Eats Now Editorial Team · 532 kcal · Meat & Poultry

Sausage-And-Herb Dressing – a delicious recipe with butter, turkey sausage, onion, fennel bulb, celery, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage-And-Herb Dressing

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