How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Ham Steak Chili?

You need 18 ingredients. The key ingredients include: 2 (15 ounce) cans black beans, drained, 1 pound smoked sausage, cut into 1-inch pieces, 1 pound ham steak, cut into 1-inch pieces, 1 (15 ounce) can red beans, drained, and more.

Is Sausage And Ham Steak Chili suitable as soups & stews?

Yes, Sausage And Ham Steak Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage And Ham Steak Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Ham Steak Chili Recipe

Name: Sausage And Ham Steak Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans black beans, drained; 1 pound smoked sausage, cut into 1-inch pieces; 1 pound ham steak, cut into 1-inch pieces; 1 (15 ounce) can red beans, drained; 1 (15 ounce) can pinto beans, drained; 1 1/2 cups chopped onions; 1 1/2 cups chopped green bell pepper; 1 1/2 cups chopped celery; 1 cup water; 1 (8 ounce) can tomato sauce; 4 cloves garlic, chopped; 1 cube chicken bouillon; 2 teaspoons thyme leaves; 1 1/2 teaspoons oregano leaves; 1 1/2 teaspoons ground white pepper; 1/2 teaspoon cayenne pepper; 5 bay leaves; 1/4 teaspoon ground black pepper

Warm up with this hearty Sausage And Ham Steak Chili recipe. Made with black beans, sausage, ham steak and red beans. Easy step-by-step instructions inc…

This Sausage And Ham Steak Chili relies on simple, everyday ingredients such as chopped onions, chopped green bell pepper, chopped celery and water. It comes together quickly and makes 4 servings, at about 574 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sausage And Ham Steak Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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