How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Gravy Recipe?

You need 5 ingredients. The key ingredients include: 1 lb regular breakfast sausage, (with low fat sausage vegetable oil may be added to equal 1/4 c.), gravy bowl, add in lowfat milk to desired amount of gravy - about 1 qt, 1/4 c. flour, and more.

Is Sausage And Gravy Recipe suitable as meat & poultry?

Yes, Sausage And Gravy Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Gravy Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Gravy Recipe

Name: Sausage And Gravy Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb regular breakfast sausage; (with low fat sausage vegetable oil may be added to equal 1/4 c.); gravy bowl, add in lowfat milk to desired amount of gravy - about 1 qt; 1/4 c. flour; salt and a good amount of black pepper, to taste

Try this homemade Sausage And Gravy recipe the whole family will love. Made with regular breakfast sausage, vegetable oil, gravy bowl and flour. Easy st…

This Sausage And Gravy relies on simple, everyday ingredients such as regular breakfast sausage and flour. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb regular breakfast sausage
(with low fat sausage vegetable oil may be added to equal 1/4 c.)
gravy bowl, add in lowfat milk to desired amount of gravy - about 1 qt
1/4 c. flour
salt and a good amount of black pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Meat & Poultry

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