Sausage And Feta Cheese Casserole(Serves 8) Recipe

Name: Sausage And Feta Cheese Casserole(Serves 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sweet Italian sausage (bulk or remove casings), crumble; 1/2 tsp. rosemary, chopped; 1 1/4 lb. grated Feta cheese; 3 cloves garlic, minced; 5 eggs, beaten; 2 Tbsp. margarine, melted; 24 sheets of fillo dough; 1/2 tsp. salt; 1/2 tsp. black pepper; 3 Tbsp. basil, chopped; 1 large onion, chopped; 2 (10 oz.) pkg. frozen spinach, defrosted and drained

Servings: persons

1 1/2 lb. sweet Italian sausage (bulk or remove casings), crumble
1/2 tsp. rosemary, chopped
1 1/4 lb. grated Feta cheese
3 cloves garlic, minced
5 eggs, beaten
2 Tbsp. margarine, melted
24 sheets of fillo dough
1/2 tsp. salt
1/2 tsp. black pepper
3 Tbsp. basil, chopped
1 large onion, chopped
2 (10 oz.) pkg. frozen spinach, defrosted and drained

1
Preheat oven to 350u00b0.
2
Brown sausage, onion and garlic in skillet until sausage is brown and onion is transparent.
3
Add salt, pepper, rosemary and basil.
4
Drain sausage on paper towels.
5
Mix spinach and Feta cheese.
6
Add beaten eggs and sausage mixture. Stir.
7
Spray 13 x 9 x 2-inch dish with vegetable cooking spray. Place 6 sheets of fillo dough, spraying each sheet lightly with cooking spray on bottom of dish (sheets may be cut or simply bunched up to fit dish).
8
Spoon half of spinach/sausage mixture onto filo dough.
9
Place 6 more sheets of fillo dough on top of spinach/sausage mixture.
10
Again lightly spraying each sheet with cooking spray.
11
Spoon remainder of spinach/sausage mixture onto second layer of dough.
12
Top with 12 sheets of fillo dough, spraying each sheet lightly with cooking spray, except last 2 sheets, which should be brushed lightly with melted margarine.
13
Cook in center of oven at 350u00b0 for 35 minutes, until golden brown.
14
Let stand for 10 to 15 minutes before serving.

777

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. sweet Italian sausage (bulk or remove casings), crumble, 1/2 tsp. rosemary, chopped, 1 1/4 lb. grated Feta cheese, 3 cloves garlic, minced, and more.

Yes, Sausage And Feta Cheese Casserole(Serves 8) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Feta Cheese Casserole(Serves 8)

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