How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Egg Tostadas?

You need 7 ingredients. The key ingredients include: 1 (9.6 ounce) package Jimmy Dean(R) Original Hearty Pork Sausage Crumbles, 1/2 cup chopped onion, 6 tostada shells, warmed in oven, 6 cooked eggs, such as poached, fried or over-easy, and more.

Is Sausage And Egg Tostadas suitable as meat & poultry?

Yes, Sausage And Egg Tostadas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Egg Tostadas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Egg Tostadas Recipe

Name: Sausage And Egg Tostadas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9.6 ounce) package Jimmy Dean(R) Original Hearty Pork Sausage Crumbles; 1/2 cup chopped onion; 6 tostada shells, warmed in oven; 6 cooked eggs, such as poached, fried or over-easy; 1 1/2 cups shredded Mexican blend cheese; 3/4 cup salsa; 3 tablespoons chopped fresh cilantro

Try this homemade Sausage And Egg Tostadas recipe the whole family will love. Made with Sausage Crumbles, onion, tostada shells and eggs. Easy step-by-s…

This Sausage And Egg Tostadas relies on simple, everyday ingredients such as chopped onion, salsa and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (9.6 ounce) package Jimmy Dean(R) Original Hearty Pork Sausage Crumbles
1/2 cup chopped onion
6 tostada shells, warmed in oven
6 cooked eggs, such as poached, fried or over-easy
1 1/2 cups shredded Mexican blend cheese
3/4 cup salsa
3 tablespoons chopped fresh cilantro

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Quick Info

Servings
4 servings
Calories
460 kcal
Category
Meat & Poultry

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