How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Egg Puff?

You need 9 ingredients. The key ingredients include: 1 lb ground sausage (hot or mild), 2 slices white bread, diced, 1 cup grated sharp cheddar cheese, 6 eggs, and more.

Is Sausage and Egg Puff suitable as meat & poultry?

Yes, Sausage and Egg Puff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Egg Puff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Egg Puff Recipe

Name: Sausage and Egg Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground sausage (hot or mild); 2 slices white bread, diced; 1 cup grated sharp cheddar cheese; 6 eggs; 1 ⅔ cups milk; ½ teaspoon salt; 1 drop Tabasco sauce; 1 teaspoon dry mustard; 1 teaspoon Worcestershire sauce

Sausage and Egg Puff – a delicious recipe with ground sausage, white bread, cheddar cheese, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground sausage (hot or mild)
2 slices white bread, diced
1 cup grated sharp cheddar cheese
6 eggs
1 ⅔ cups milk
½ teaspoon salt
1 drop Tabasco sauce
1 teaspoon dry mustard
1 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Meat & Poultry

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Sausage and Egg Puff

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