How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Egg Brunch Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. sausage, 6 eggs, 2 c. milk, 1 tsp. salt, and more.

Is Sausage And Egg Brunch Casserole suitable as breakfast?

Yes, Sausage And Egg Brunch Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sausage And Egg Brunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Egg Brunch Casserole Recipe

Name: Sausage And Egg Brunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage; 6 eggs; 2 c. milk; 1 tsp. salt; 1 tsp. dry mustard; pepper to taste; 8 slices white bread, crust removed; 1 c. grated cheese

Sausage And Egg Brunch Casserole – a delicious recipe with sausage, eggs, milk, salt, dry mustard, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. sausage
6 eggs
2 c. milk
1 tsp. salt
1 tsp. dry mustard
pepper to taste
8 slices white bread, crust removed
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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