How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Cheese Casserole ?

You need 11 ingredients. The key ingredients include: 1/2 loaf of day old French bread, 4 oz shredded Swiss cheese, 3 oz Monterey Jack cheese, 1 lb of pork sausage (Jean Dean Regular), and more.

Is Sausage And Cheese Casserole suitable as meat & poultry?

Yes, Sausage And Cheese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Cheese Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Cheese Casserole Recipe

Name: Sausage And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 loaf of day old French bread; 4 oz shredded Swiss cheese; 3 oz Monterey Jack cheese; 1 lb of pork sausage (Jean Dean Regular); 4 green onions chopped; 8 eggs; 1/2 tbsp mustard; 1/4 tsp cayenne pepper; 1 1/2 cup fat free milk; 1/2 cup cream of mushroom soup; 1/2 cup shredded parmesan cheese

Try this homemade Sausage And Cheese Casserole recipe the whole family will love. Made with bread, Swiss cheese, cheese and pork sausage. Easy step-by-s…

This Sausage And Cheese Casserole relies on simple, everyday ingredients such as loaf of day old french bread, shredded swiss cheese, monterey jack cheese and green onions chopped. It comes together quickly and makes 4 servings, at about 918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sausage And Cheese Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions