How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Cabbage?

You need 8 ingredients. The key ingredients include: 2 Tbsp. oil, 1 small head cabbage, coarsely shredded, 1 large onion, chopped, 1 clove garlic, crushed, and more.

Is Sausage And Cabbage suitable as meat & poultry?

Yes, Sausage And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Cabbage Recipe

Name: Sausage And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 1 small head cabbage, coarsely shredded; 1 large onion, chopped; 1 clove garlic, crushed; 1 lb. smoked sausage, sliced; 1 Tbsp. Dijon mustard; 1 Tbsp. cider vinegar; salt and pepper

Sausage And Cabbage – a delicious recipe with oil, head cabbage, onion, clove garlic, sausage, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. oil
1 small head cabbage, coarsely shredded
1 large onion, chopped
1 clove garlic, crushed
1 lb. smoked sausage, sliced
1 Tbsp. Dijon mustard
1 Tbsp. cider vinegar
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Meat & Poultry

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Sausage And Cabbage

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