How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Souvlakia?

You need 8 ingredients. The key ingredients include: 1 lb pork, 1 yellow onion, 2 green peppers, 2 tablespoons olive oil, and more.

Is Pork Souvlakia suitable as meat & poultry?

Yes, Pork Souvlakia falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Souvlakia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Souvlakia Recipe

Name: Pork Souvlakia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork; 1 yellow onion; 2 green peppers; 2 tablespoons olive oil; 1 tablespoon lemon juice; ½ tablespoon soy sauce; ½ teaspoon oregano; salt and pepper

Pork Souvlakia – a delicious recipe with pork, yellow onion, green peppers, olive oil, lemon juice, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb pork
1 yellow onion
2 green peppers
2 tablespoons olive oil
1 tablespoon lemon juice
½ tablespoon soy sauce
½ teaspoon oregano
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Souvlakia

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