Sausage and Broccoli Rabe Sandwich

1. 1

   Heat olive oil in a large skillet over medium heat.

2. 2

   When the oil is hot, add the sausage, and cook, breaking into small crumbles with the back of a wooden spoon, until sausage is browned, about 5 minutes.

3. 3

   Add the broccoli rabe, peperoncino, and salt, and stir.

4. 4

   Cover, and cook, stirring occasionally, until the broccoli rabe is tender, about 6 to 8 minutes.

5. 5

   Add a few tablespoons of water to the skillet if necessary.

6. 6

   Place Italian bread on plates, and top with the sausage and broccoli rabe.

7. 7

   Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.