How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Bread Crumb Stuffing?

You need 11 ingredients. The key ingredients include: 1/2 lb. mild sausage, 1 small onion, 1 stalk celery with leaves, chopped, 1/3 to 1/2 c. margarine or butter, and more.

Is Sausage And Bread Crumb Stuffing suitable as meat & poultry?

Yes, Sausage And Bread Crumb Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Bread Crumb Stuffing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage And Bread Crumb Stuffing Recipe

Name: Sausage And Bread Crumb Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. mild sausage; 1 small onion; 1 stalk celery with leaves, chopped; 1/3 to 1/2 c. margarine or butter; 1/2 tsp. poultry seasoning or sage; 1/2 tsp. salt; black pepper to taste; 5 c. bread crumbs; water; milk; giblet broth (optional)

Sausage And Bread Crumb Stuffing

Eats Now Editorial Team · 70 kcal · Meat & Poultry

Sausage And Bread Crumb Stuffing – a delicious recipe with sausage, onion, celery, margarine, poultry seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage And Bread Crumb Stuffing

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